Month: November 2014

side dish, vegetables

Collard Greens

I love collard greens but the last time I tried to make them they were inedible. So. Much. Salt. I vowed to try again for our Southern night redo. This time I pretty much eliminated the salt from the recipe and I nailed it! These were perfect with fried chicken, mac and cheese and cornbread. […]


Honey Hush Cornbread

I’ve been searching for a good cornbread recipe and I think I finally found it. This Honey Hush Cornbread is pretty amazing and so easy to make. Baby Girl helped me mix this one up before our Southern dinner with friends. This is a sweet cornbread, which I happen to like. I even added a […]

chicken, Ina Garten

Oven Fried Chicken

You may remember our friends C & T from Mexican night, Italian night and our previous try at Southern night. Unfortunately, the last Southern night was a disaster. Undercooked fried chicken, way too salty collard greens and disappointing cornbread. We didn’t eat until almost 9pm because of the darn chicken. We knew we had to […]

chicken, Ina Garten, stew

Chicken Stew with Biscuits

It’s official – SP is now in charge of Sunday dinner at my parent’s house. Weekends are really the only chance he has to cook since he’s got such a long commute, so it’s a win-win. As much as I love cooking, it’s nice to get a break every once in awhile. He’s been on […]